One Ingredient, Five Ways: Beans
Beans are an affordable pantry staple that can stretch meals, add protein, and work in all kinds of family-friendly dishes. Here are five simple ways to put them to good use.
One Ingredient, Five Ways: Rice
Rice is one of the most useful pantry staples you can keep on hand. Here are five simple ways to turn a bag of rice into meals and sides your family will actually use.
One Ingredient, Five Ways: Oatmeal
Oatmeal is more than breakfast. Here are five simple ways to use this affordable pantry staple to make more meals, snacks, and treats for your family.
One Ingredient, Five Ways: Potatoes
Potatoes are one of those simple ingredients that can stretch a family meal in so many ways. Here are five easy ideas for making the most of this budget-friendly pantry staple.
How to Make Simple Ingredients Work Harder
Learn how to make simple ingredients work harder for your family by using them in multiple ways, stretching leftovers, and building a pantry full of foods that give you choices.
Why I Look for One-Ingredient Foods When I Shop
I’ve learned that some of the most useful foods in my kitchen are also the simplest. Here’s why I look for one-ingredient foods and basic pantry staples when I shop—and how they can help stretch my grocery dollars.